Want to make your products different from others?

Static vacuum low temperature dryer

Applicable items: vegetables, fruits, meat products, seafood, Chinese medicinal materials, etc.

YL-S150S

YL-S250S

YL-BS280S

Drum vacuum low temperature dryer

Applicable items: tea leaves, coffee beans, cereals, powders, etc.

YL-R50S

YL-R100

YL-R200

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祐麟販售的真空乾燥機系列，能夠避免物料變質及氧化，保存食品的外觀及營養成分，相當適合用來處理多種物料，包括蔬菜、水果、肉製品、水產類、中藥材，從食品產業、藥品化學產業、電子工業皆可應用。
產品系列依製程特性分為靜置式與滾筒式兩種機型。靜置式真空乾燥機適合對形狀與完整性要求較高的物料；滾筒式真空乾燥機則適用於需要翻動與提升熱交換效率的物料，可依實際製程需求選擇合適機型，提升整體生產彈性與應用範圍。

TIME SAVING

The principle of vacuum (negative pressure) drying is similar to the phenomenon that water boils earlier in the mountains due to low air pressure. By taking advantage of the fact that water evaporates more easily in a low-pressure environment, vacuum drying can accelerate the drying process at a lower temperature, saving an average of 30~40% of time compared to traditional hot air dryers .

Energy saving｜E NERGY SAVING

The equipment is equipped with a constant temperature control system and excellent heat insulation design. In addition, the entire machine is electrically driven, without the need for fuel or gas. The product process is energy-saving and environmentally friendly. The overall drying process can reduce energy consumption by about 30% compared to traditional equipment .

Food Safety and Hygiene｜FOOD SAFETY

Food is dried in the equipment's sealed chamber, and the double-layer air filter can effectively filter out organic matter and dust in the outside air, ensuring that the environment inside the chamber is clean for a long time and reducing the risk of external pollution. Food contact surfaces are made of SUS304 stainless steel that has passed the inspection, which is also easy to clean and not only safe, hygienic, but also practical .

Diversification｜ Wide range of applications

水果
Fruit

蔬菜
Vegetable

五穀雜糧
Grains

水產
Seafood

肉品
Meat

機械電子零件
Mechanical and Electronic parts

化學藥品
Chemicals

花卉
Flowers

Intelligent operation

German (Schneider) human-machine interface, stable touch interface, easy to operate.

99 sets of memory function , allowing easy access to product parameters, making it more convenient to educate new users.

Optimization

Through the new drying method, you can give your products a new color, retain the fragrance, lock in nutrients, and enhance the value of your products .

乾燥樣品 Sample